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A bite of history from the kitchen.

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Cake

Yorkshire Cheese Pie

When I first saw the recipe for Yorkshire Cheese Pie in the Vancouver Sun's 10th Annual Cook Book, I immediately marked it with a sticky note to come back to later.  It's nearly identical to curd cake, which was a... Continue Reading →

Battle of the Shortcakes Follow Up

Back on July first, Canada Day, I had made 2 different shortcakes to compare the 2 major shortcake styles.  The cake sort of strawberry shortcake is what I'm familiar with, having grown up eating that kind, but I'd also heard... Continue Reading →

Happy Canada Day!!

It's Canada Day, and today marks Canada's 150th year as a country.  As usual, my family is celebrating with a barbecue in my parents' back yard.  We'll have the usual yummy fare, steaks and lamb chops on the barbecue, corn... Continue Reading →

Happy Father’s Day

Well, it's Father's Day, and all I've done is phone my Dad, and make some strawberry jam from some of the strawberries I bought when he and I went to some farmer's markets yesterday.  The strawberries made me think of... Continue Reading →

Blueberry Tea Cake

The blueberry tea cake was made at school one day, mainly to use up some blueberries we had taking up space in our too small freezer.  I'd thought muffins, but the teacher in our class had his heart set on... Continue Reading →

Kitchen Fun

Kitchen Fun is a darling little 1932 cook book for children that proclaims it teaches children how to cook successfully.  It was written by Louise Price Bell, and while just 28 pages long, it contains 2 dozen good basic recipes... Continue Reading →

Happy Valentine’s Day!!

I knew if I dug around through my cookbooks, I'd find at least a few Valentine's recipes to share, and A Thousand Ways to Please a Family had a whole Valentine's luncheon menu, so I am sharing that here today.... Continue Reading →

Browny Cake

I came across this recipe the other day when I was looking for a brownie recipe, and it's so far from what I was looking for, I thought I'd share it.  I'm not going to make it, at least not... Continue Reading →

Corn Bread for Breakfast

I am not sure I'd ever made cornbread before, but I really like it, so when recipes kept catching my eye in my cookbooks, I figured it was time to make some.  I flipped through a few books looking at... Continue Reading →

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