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vintage cookbook shelf

A bite of history from the kitchen.

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entertaining

Chocolate Sponge

Last night I finally made a dessert I've  been wanting to make since I first came across it inside my 1944 Good Housekeeping Cookbook.  It's a recipe page advertising Fry's Cocoa and Knox Gelatine.  One side has a recipe for... Continue Reading →

Poinsettia Salad

The first Poinsettia Salads I made looked beautiful, nestled on their beds of lettuce.  I took pictures, and then we ate the salads.  And then, because of my blind trust in my devices, I lost all the pictures I hadn't... Continue Reading →

Happy Valentine’s Day!!

I knew if I dug around through my cookbooks, I'd find at least a few Valentine's recipes to share, and A Thousand Ways to Please a Family had a whole Valentine's luncheon menu, so I am sharing that here today.... Continue Reading →

Suppers – Novel Suggestions for Social Occasions

Suppers - Novel Suggestions for Social Occasions is a small book, but one of my favourites.  It was compiled by Paul Pierce in 1907, and is full of intriguing menu and party ideas.  Even though styles of entertaining have changed drastically... Continue Reading →

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