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vintage cookbook shelf

A bite of history from the kitchen.

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succotash

Thanksgiving Follow up

Well, Thanksgiving has come and gone, and as promised, here are the results of the tips and recipes I tried.  Some better than others, but none horrible.  We did cook the turkey breast side down, as suggested in the first... Continue Reading →

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Thanksgiving with Cooking Club Magazine, 1903

Even though as Canadians we celebrate Thanksgiving in October, I'm blogging about the November 1903 issue of Cooking Club Magazine because it's pretty much ALL Thanksgiving!  As well as its usual content, it has a Thanksgiving romance story titled Hulda... Continue Reading →

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NICOLE'S TASTING SPOON

- eat. drink. write. laugh. -

Susie Lindau's Wild Ride

Come for Adventure. Stay for the Ride!

British Food: A History

British food in all its glory, bizarreness and sometimes grossness. This is also the sister-blog to my other project, Neil Cooks Grigson

biscuits and ladles

classic Ghanaian recipes, others using readily available ingredients and adventures

Crone Confidence

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Sweet Sunday Table

Food blog featuring recipes I mostly try out on Sundays.

Cooking Up the Archives

Cooking, foodways, and history as crafts and disciplines.

Echoes from the Vault

a blog from the Special Collections of the University of St Andrews

A Lively Experiment

Notes on collections and events at the RIHS

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